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  • Eating Disorders Do Not Discriminate

    Who suffers from Eating Disorders?

    Eating Disorder sufferers are male and female alike. We are of all ethnicity's, religions,and economic backgrounds. We are of all ages,with very different body structures. We can look normal on the outside and yet be suffering terribly on the inside.

    Genetics, Psychology, and Media all influence the onset of an eating disorder. Once we get caught in the cycle, some days it seems as though we will never break free. We constantly beat ourselves up, every moment of every hour of every day. If we could just be perfect in some way then we would be o ...
    Author: Mary Pat Nally
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    Today's Featured Articles:

  • Rabbit Coat Colour Genetics
    Genetics are what make a rabbit, or any living organism, look the way it does. It makes a rabbit be a certain size, be a certain colour, have a certain type of coat or ears, and more. This introduction, however, is just for the genetics concerning the coat colours of rabbits.
    Chromosomes and Genes

    Chromosomes are strands of DNA that act as a map. They map out exactly how the rabbit will look. In each cell, inot including the sex cells and red blood cells, a rabbit has 22 chromosomes. Each one of these pairs controls a different thing about the rabbit. For example, one might control t ...
    Author:
    Sarah Giers
    CLICK HERE TO READ THE REST OF THIS ARTICLE

  • Time Line of the Development of GlycoBiology and GlycoNutritionals

    1880s - Characterization of monosaccharides by Emil Fischer.

    1952 - Fresh, not aged, Aloe gel heals radiation burns on rabbits (Clarence C. Lushbaugh, Cancer 1953 vol. 6)

    1970 - 500 glycobiology papers published.

    1976 - Research paper identifies the 8 sugars found in biological glycoproteins and glycolipids.

    1980 - 1500 glycobiology papers published.

    1990 - 4000 glycobiology papers published.

    1990 - Journal of Glycobiology started by Oxford University.

    1990 - "Capitalizing on Carbohydrates" by John Hodgson in BioTechnology, Vol 8 Feb. 1990 discussin ...
    Author: Zach Thompson
    CLICK HERE TO READ THE REST OF THIS ARTICLE

    Want to read more of our articles?  Check out the Archive.

    Article Archive: Pages 1 2 3 4 5 6 7 8 9 10 11 12 13

     

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    Genetics News:

     

     
     


  • Understanding Coeliac Disease
    Coeliac disease is a genetic condition that is caused by an inability to digest gluten. Hence the reason that this disease is also known as gluten intolerance. It appears that genetics predispose some people to coeliac disease. For these people, some of the constituents of proteins found in wheat, in gluten and gliadin, become toxic to the lining of the stomach.
    The condition is often diagnosed in childhood after weaning when cereals are introduced into the diet, although it can be diagnosed at any age. The symptoms can be subtle, and you may feel unwell for no reason for some time before t ...
    Author:
    Anne Wolski
    CLICK HERE TO READ THE REST OF THIS ARTICLE

    Here are a few more sites I've chosen if you'd like to read more and do more research:

  • Genetically Engineered Food Labeling
    http://www.care2.com/channels/solutions/food/320


  • Environmental Commons: Does Labeling Satisfy the Ethical Concerns Over Genet.
    http://www.environmentalcommons.org/labeling.html


  • Genetically modified food - Organic Food
    http://www.organic-food.w.ly_modified_food.html


  • The Vegetarian Society UK - Information Sheet - Genetically Engineered Food
    http://www.vegsoc.org/info/genfood.html


  • NodeWorks - Biotechnology: Genetics: Genetically Modified Food
    http://dir.nodeworks.com/.ically_Modified_Food/


  • Risk Analysis
    http://www.psyc.nott.ac.u.earch/rasph/risk.html


  • Glossary About Biotechnology Biotech Regulatory Wayfinder
    http://www.morst.govt.nz/.er/about/glossary.asp


  • Genetically Manipulated Food News #150; Main Theme Index
    http://www.aipint.com/tm_info/ge_them0.htm


  • Genetically Engeneered Food: Buyer Beware!
    http://www.shirleys-wellness-cafe.com/gf.htm


  • ASEAN Guidelines on Risk Assessment of Agriculture-Related Genetically Modif.
    http://www.aseansec.org/6226.htm


  • Protein - The Denominator Customary to All Diets

    The Human Body is in a constant flux with the environment. Matter and molecules flow in and out, casting themselves into its complexities. Although the body lends them structure, it is the intake—the diet—that decides its physique. To control what goes in a diet is to choose what stays inside. Dietary decisions reflect an awareness of metabolism and the nutrients needed to modify it. There may be a host of diets purported for each activity and illness. However, the one macronutrient that is invariably required, in substantial amounts irrespective of the physiological state, is protein.

    < ...
    Author:
    Jim Duffy
    CLICK HERE TO READ THE REST OF THIS ARTICLE

     

  • Buy Phentermine for Your Overactive Appetite

    As we know, a huge percentage of the North American (specifically American) population is obese. The statistics are staggering, almost incomprehensible, and growing steadily. Obesity rates in youths are higher than ever before, and they are not being given proper role models from the generation above them to encourage leading a healthy lifestyle. If you are a person who happens to be overweight or obese, Phentermine may be the prescription appetite suppressant you need to take to start feeling and looking better and get your life back on the righ ...
    Author: Christopher M. Luck
    CLICK HERE TO READ THE REST OF THIS ARTICLE

     

     

     

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