The Honeybush Miracle. Perhaps a little eclipsed by the world-wide success of Rooibos, another natural South African health tea, Honeybush; is finally getting the attention it deserves. Honeybush tea ( botanical name: Cyclopia intermedia ) grows along mountain slopes in the Cedarberg and Langkloof area, and has a naturally sweet, almost honey-like taste. Its brewing colour is a pinky red. South Africa produces only 200 tons of Honeybush tea per year. Not much when compared to the annual Rooibos tea crop of around 4000 tons. This lesser known tea has, however, apparently plenty to offer. Just like the ever popu ... Author: Janet Holmes CLICK HERE TO READ THE REST OF THIS ARTICLE Additional Navigation: Genetics: 1 2 3 4 5 Engineering Diseases Genetic Testing DNA Testing 1 Genomes Gene Therapy 1 RNA 1 Chromosomes Cloning 1 2 3 Misc Stem Cells 1 2

Today's Featured Articles: The future of the Human Species - Part 4: Will we create our future? Experiments have shown that human physiology becomes very weak in an unknown environment to the brain. Humans then start to panic. Problem is that humans do not necessarily want to show their uncertainty. So they hide it. When they actually hide this uncertainty, humans start to get stressed and this is the big problem. When we get stressed, we become moody and cannot concentrate on what we are doing. Imagine an astronaut getting really frustrated in the middle of a mission on the International Space Station. This may be catastrophic! He seizes a hammer floating nearby in the zero-gravi ... Author: K.A.Cassimally CLICK HERE TO READ THE REST OF THIS ARTICLE Why Are Antioxidants Important To Me? Did you know that when we breath oxygen, it interacts with certain molecules in our bodies to create free radicals and that these free radicals damage important cellular structures such as DNA and cell membranes? Well, it is true and this damage may cause cells to function poorly and mutate. Free radical damage may lead to disease and aging. We are exposed to huge amounts of free radicals from pollution, and pesticides. Every time you breathe, you take in millions of free radical molecules created by cigarette smoke, radiation, and automobile emissions. Every time you eat, you consume ... Author: Scarlet S. Paolicchi CLICK HERE TO READ THE REST OF THIS ARTICLE Want to read more of our articles?  Check out the Archive. Article Archive: Pages 1 2 3 4 5 6 7 8 9 10 11 12 13